Impact of African Swine Fever on Feed Manufacturing Facilities
African Swine Fever (ASF) has been a major topic of conversation in the last few months, as outbreaks have …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲African Swine Fever (ASF) has been a major topic of conversation in the last few months, as outbreaks have …
The Food and Drug Administration has released a new guidance document for determining the number of employees for purposes …
FSPCA Preventive Controls for Human Food Training Course This 3-day open enrollment course has been developed by the Food Safety …
Registration for the Preventive Controls for Animal Food course is now open. We have 25 seats in the course. Please see the course information for directions …
Implementing Hazard Analysis and Critical Control Point Programs Wednesday, June 19, 2019 • 9 a.m.–5 p.m. Schaub Food Science Building 400 Dan Allen …
As part of a blended learning grant project for Feed Manufacturing Technology, DELTA teamed up with Marissa Herchler and Adam …
We know it can be hard to get to us, so we’ve been working on a virtual feed mill …
Want to know how ingredients become animal food? We’ve added video content to show you how it all comes …
Visit our website for a list of upcoming Food Safety Courses offered through NC State Extension and the Department …
The Food and Drug Administration (FDA) issued its final rule on phased implementation of water testing under Food Safety …
NC Ag Awareness Day at the General Assembly is March 20, 2019. Please save this date, make plans to …
Andrew Branan, Extension Assistant Professor with the NC State University Department of Agricultural and Resource Economics, along with Marti …
FBNS Charcuterie Workshop April 1, 8, 15, & 29, 2019 • Raleigh, NC This short course is designed for the professional …
Farmers with damage from Tropical Storm Michael may be eligible for disaster assistance from the Hurricane Florence Agricultural Disaster …
Please be aware that the last date for 2018 submissions is December 12, 2018. The Entrepreneurial Initiative for Food …
All foods sold in packages are required to have a food label. The FDA has established food-labeling regulations and …
The Dogwood Section, Institute of Food Technologists will be holding their 2018 Food Industry Expo in Concord, North Carolina …
Owners, operators, or agents in charge of food facilities are required to submit their 2018 Biennial Registration Renewal between …
Hundreds of food entrepreneurs have been assisted by our Entrepreneur Initiative for Food (EI4F) program since we launched it …
We are rapidly approaching another set of compliance dates for the Preventive Controls for Animal Food rule. Business Type Rule Date Small business (< …
A publication covering the fundamentals of German cockroach biology and behavior, as well as their …
How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …
An extension factsheet covering mouse biology and behavior.
A factsheet covering best practices for rat surveillance, conducive conditions, mechanical management, and chemical management …
This publication is intended for food processors who manufacture, pack, repack, hold, warehouse or distribute …
This guide summarizes marketing options for grain and soybean growers and explains how to use …
In preparation for an emergency, keep the following food items that do not need refrigeration …
This publication covers a variety of foods that can be prepared even if there is …